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TAKE A CULINARY TRIP TO PERU
TAKE A CULINARY TRIP TO PERU
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Saltados
Loaded fries with saucy red onions, tomatoes, aji soy and side garlic rice and CHOICE OF PROTEIN
Ceviche
Gluten free. Fresh fish marinated in lemon juice aji, onions, with sweet potato and corn.
Paella
Medley of Peruvian seasoned achiote rice with mix of shrimp, calamari, mussels and veggies. Maybe large enough for two to share if add an appetizer.
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Peruvian Tacos
Choice of steak, shrimp or veggie potatoe (vegan) served with rice and black beans.
Platanos
Gluten free and vegan. Sautéed sweet plantains.
Yucca Fries
Gluten free. Yucca fries with alioli sauce.
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Ensalada Quinoa
Gluten free and vegan. Cucumbers, tomatoes, bell peppers, celery and lemon herb vinaigrette.
Palta Rellena
Stuffed avocado choice of grilled veggies quinoa salad or shrimp salad.
Ensalada Rustica
Gluten free and vegan. Organic greens, avocado, cucumber, tomatoes, bell peppers, carrots, corn, cancha and our house dressing.
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Saltado Meal for 2
This shareable meal for 2 persons includes Choice of 1 saltado (lomo saltado, chicken saltado, shrimp saltado or vegan saltado) organic greens avocado salad and sweet plantains
Paella Meal
Paella for 2 persons and avocado organic greens salad.
Qusqo Grill Bowl Meal for 2
Our grill bowl meal for 2 persons to enjoy includes sweet Plantains, rice, black beans, organic avocado salad and choice of grilled chicken (glutenfree) or veggies (vegan gluten free)
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Arroz con Leche
Warm rice pudding.
Alfajor
Dulce de leche cookie.
Hot CaCAO
Vegan hot chocolate
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Pitcher of Fresh Sangria
Red Sangria with fresh citrus juices and fruit in secret Inkan herbs;
Sangria
Fresh fruit smashed with red wine and secret herbs
Mama Mango
White sangria, fresh mango based with triples sec, champagne and fresh herbs.
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Chicha Juice
Fresh Purple corn, pineapple , apple with cinnamon and cloves. Boosts immunity
Avocado hemp smoothie
Mean green juice, avocado, citrus, spinach, celery and hemp
Wellness Juice
Orange, carrot, ginger and tumeric.
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Best Vegan Peruvian Food in Los Angeles
Our secret ingredient is love. Everyone on our team is passionate about making your meal delicious and nutritious. Our tradition of Peruvian superfoods is shared with you in every bite.
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Latin Tradition
Our family’s philosophy is to share your good. Every meal nurtures your soul from what you bring into your body and the community you share it with. Balance was key in Inkan culture that stressed a 75% plant-based diet to heal and strengthen us. All our sauces are heavily vegetable-based on ancient traditions.
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DESSERTS
Bowls
100% PLANT BASED
Catering
Cuisine and recipes passed down from Haro’s family tradition for hundreds of years